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4 Prong Slotted Spoon: Stainless Steel Strainer for Cooking & Frying Essential Kitchen Utensil

€0.72 - 20% €0.90 /piece price excl. VAT

Min. price from 30 days before discount: €0.90

Order

Minimal order
100 pieces
Available quantity
no limits
Country
Germany
Grade
New  
Brands
Nudeln
Shipping time
5 days
SKU:
EC-871125255227

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4 Prong Slotted Spoon: Stainless Steel Strainer for Cooking & Frying Essential Kitchen Utensil - description


Versatile 4-prong stainless steel slotted spoon for kitchen professionals

Efficient cooking tool for skimming, frying and straining
Robust construction made of high-quality stainless steel
4-prong design for enhanced functionality
Ergonomically designed handle for a secure grip
Dishwasher safe for easy cleaning

This versatile 4-prong stainless steel slotted spoon is an essential kitchen utensil for professionals and home cooks alike. With its efficient functionality and robust construction, it is ideal for various cooking applications.

Efficient cooking tool for various applications

The slotted spoon is perfect for skimming soups, frying meat or vegetables, and straining pasta or other foods. The four prongs provide improved performance and make cooking an effortless experience.

Robust construction made of high-quality stainless steel

Made of high-quality stainless steel, this slotted spoon is durable and resistant to rust and corrosion. The solid construction guarantees long-term use in your kitchen.

Ergonomic handle for comfort and safety

The ergonomically designed handle provides a secure and comfortable grip during use. This allows you to cook effortlessly and safely without worrying about slipping or accidents.

Easy to clean thanks to dishwasher-safe properties

After use, you can easily clean the slotted spoon in the dishwasher. This saves time and effort during cleaning and ensures that the kitchen utensil is always ready for use.

With its versatility, durability and ease of use, this 4-prong slotted spoon is the perfect addition to your kitchen equipment, whether it's at home or in a professional cooking environment.


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